Ingredients:
- 1/3 cup shortening
- 1/2 cup sugar
- 2 eggs
- 1 3/4 cups flour
- 1 tsp baking powder
- 1/2 tsp salt
- 1/2 tsp baking soda
- 1 cup mashed bananas
- 1/2 cup raisins or chopped dates
- 1/2 cup chopped pecans, optional
Preparation:
In mixing bowl, cream together shortening and sugar; add eggs and beat well. Add dry ingredients alternately with mashed banana; stir in raisins or chopped dates and chopped pecans, if using. Grease a 4-cup can and pour batter in it. Cover top of can with 6 to 8 layers of paper towel; and place on rack in cooker. Cover crockpot and cook on HIGH for 2 to 3 hours (or until bread is done). Shared on the forum.
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