Prep Time: 2 minutes
Ingredients:
- 1 cup Paul Newman's Vinegar and Oil Dressing
- 1 clove garlic; peel, halved
- 1/2 teaspoon dried basil
- 1/2 teaspoon dried oregano
- 1 tablespoon sugar
Preparation:
Put garlic, herbs, and sugar into the bottle of dressing and shake well. Refrigerate for 12 to 24 hours before using.
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