In the large bowl, combine 2 1/2 cups of white cornmeal with 1 cup of all-purpose flour, 2 teaspoons of salt, 2 teaspoons of baking powder, and 1/2 teaspoon of baking soda. Using a wooden spoon or whisk, stir to blend the ingredients.
Make a Delicious Southern Skillet Cornbread
By Diana Rattray, About.com
First, put about 1 tablespoon of oil or shortening in a skillet. If you have bacon drippings, add a little to the skillet for even more flavor. Heat the oven to 400° and place the skillet in the oven to preheat.
Index: Make a Delicious Southern Skillet Cornbread
More Cornbread Recipes and Related
More Cornbread Recipes and Related
Sausage Onion CornbreadMexican CornbreadSkillet Cornbread With Corn
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