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Rustic Style Chicken

By Diana Rattray, About.com

At a Glance
Course : Entree
Special : Easy
Type of Prep : Crock Pot, Slow Cook
Cuisine : U.S. Regional
Occasion : Family Dinner
 
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Chicken breasts are slow cooked with artichokes, tomatoes, mushrooms, and seasonings, along with a little red wine and other ingredients.

INGREDIENTS:

  • 1 to 1 1/2 pounds boneless chicken breasts, cut in 1-inch strips
  • 1 tablespoon real bacon bits or crumbled cooked bacon
  • 1 can (14.5 ounces) diced tomatoes, drained
  • 1 can (15 ounces) artichoke hearts, quartered, drained, or cooked frozen
  • 1 can(4oz) sliced mushrooms, drained
  • 1 packet dry chicken gravy mix (about 1 oz)
  • 1/4 cup red wine, such as cabernet or pinot noir
  • 2 tablespoons Dijon mustard
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