Cook Time: 8 hours
Ingredients:
- 1/2 cup brown sugar
- 1 tsp dry mustard
- 1/4 cup cola (Coca Cola, Dr. Pepper, etc.)
- 3 to 4 pound pre-cooked ham
Preparation:
Combine brown sugar and mustard. Moisten with just enough cola to make a smooth paste. Reserve remaining cola. Score the ham with shallow slashes in a diamond pattern. Rub ham with paste mixture. Place ham in slow cooker/Crock Pot and add remaining cola. Cover and cook on high for 1 hour, then turn to low and cook for 6 to 7 hours.Serves 9 to 12.
A 5 pound ham could be cooked in a larger slow cooker. Cook for 1 hour on high, then 8 to 10 hours on low.
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