Ingredients:
- 3 to 4 medium potatoes, peeled and cut into 1 1/2-inch pieces
- 1 lb kielbasa, sliced
- 2 cans green beans, (15oz each) drained
- 1 medium onion, quartered( I use dried minced onion flakes)
- 1 clove garlic, minced
- 2 cans (10 3/4 ounces each) condensed Cream of Mushroom soup
- 1 cup shredded cheddar cheese
Preparation:
Layer potatoes, kielbasa, green beans, onion, garlic, cream of mushroom soup, and shredded cheddar cheese in the crockpot in the order listed above. Cook on LOW for 5 to 7 hours.
Vickie's Note: I have cooked this as long as 11 hours, it only gets better.
Kielbasa recipe posted by Vickie
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