Prep Time: 5 minutes
Cook Time: 45 minutes
Ingredients:
- 1 egg white
- 1 cup brown sugar
- 1 tablespoon flour
- 1/8 teaspoon salt
- 1 teaspoon vanilla
- 2 1/2 to 3 cups pecan halves
Preparation:
Beat egg white until foamy; slowly beat in the brown sugar mixed with flour. Add salt and vanilla flavoring, then fold in pecans. Transfer pecans to a greased baking pan and bake at 250° for about 45 minutes.More Snack Recipes
Minted Walnuts
Toasted Pecans
Peppered Pecans
Glazed Pecans
Candied Pecans
Barbecued Pecans
Crockpot Sugared Walnuts
Taco Snack Mix
Savory Spiced Nuts
Cheese Popcorn Snack Recipe
J's Caramel Popcorn
Molasses Popcorn Balls
Caramel Popcorn with Nuts
Savory Snack Mix
Cinnamon Graham Popcorn
Caramel Corn with Peanuts
Nut Snacks
Popcorn Treats
Appetizers and Snacks
Party Snacks
Candy Recipes
Slow Cooker Recipes | Casseroles | Main Recipe Index
Weekly Crockpot Recipe Newsletter
